Ingredients
Method
- Mix all the ingredients in a food processor and the mousse is ready!
- A chocolate-forward, nutritious and light dessert that can satisfy even the most demanding taste buds. Rich in good fats (avocado), antimicrobial (honey) and antioxidant properties (cocoa).
Serving ideas
– On toast for breakfast
– In a fruit salad
– In a glass with a biscuit base and fruit/nuts as toppings.
Nutritional value per serving (2 tbsp)
- Calories: 156 kcal
- Protein: 3gr
- Carbohydrates: 10gr
- Fat: 10gr
- Fiber: 6gr
