Oleve products used in this recipe: extra virgin olive oil, olives and sea salt
Ingredients for 4 persons
Serves 4
Preparation
- Slice the tomatoes in big pieces and place them in a deep bowl. Then, slice in rings the rest of the vegetables and place them on top of the tomatoes. The olives are used with their pits. Add sea salt and stir the salad. Add feta cheese (sliced in cube shapes), vinegar, oregano and extra virgin olive oil. Serve…
