Great news! For a second consecutive year, we are honored and thankful to be awarded GOLD by the Berlin Global Olive Oil Awards. We are proud to be recognized as one of the best Extra Virgin Olive Oils by this competition, among Olive Oils from 28 different countries.
For 2022, we received 4 Gold awards for our Extra Virgin Olive Oils, including 1 Gold “Organic Quality” award for our Organic Faros Sigri EVOO, 2 Gold “Organic Quality” Awards for our Organic Early Harvest EVOO Koroneiki & Kolovi varieties, as well as a Gold “Quality” Award for our Early Harvest EVOO, Aricobi, Kolovi, Leccino varieties.
The Berlin GOOA Awards encapsulates multi-year of collective knowledge and expertise of high-profile scientists, food tech pioneers, and key business players, setting the standards for a credible, transparent, and trustworthy global olive oil competition. And that’s where Ol-eve’s range of exquisite-tasting EVOO comes in, with its complex and balanced Fruitiness, Bitterness and Pungency. We are really proud of our new Olive Mill in Lesvos, the constant innovations from our team, as well as the biodiversity we help to support.
We are very happy to present to you the Ol’eve – Extra Virgin Olive Oil GOLD Award Winners for 2022:
Our Ol-eve Extra Virgin Olive Oil, Early Harvest with Aricobi, Kolovi, Leccino varieties, was given a GOLD Award for its Exceptional Taste, Robust Fruitiness, High Quality & Unique Nutritional Characteristics such as high content of Vitamin E and the presence of the powerful antioxidant squalene, which are both elements of a high-quality Extra Virgin Olive Oil.
The olives are harvested from our own Estate of 200 Hectares, milled & bottled in our Sigri Olive Mill meeting the highest Production & Quality standards, lead to this exceptional product. Mono cultivar or blends, Ol-eve Extra Virgin Olive Oils come in dark glass bottles, tin cans of various sizes and offer unique sensory characteristics, depending on the olive variety.
Our Ol-eve Mono Cultivar Organic Extra Virgin Olive Oil, Early Harvest, with Kolovi variety was also given a GOLD Award for its Robust Fruitiness, High Quality & Unique Nutritional Characteristics, the Vitamin E and the antioxidant squalene!
Our Ol-eve Mono Cultivar Organic Extra Virgin Olive Oil, Early Harvest, with Koroneiki variety was given a GOLD Award as well, for its Incredible Taste, Medium Fruitiness, High Quality & Nutritional Benefits of Vitamin E and squalene!
Last but not least, our Ol-eve Organic Extra Virgin Olive Oil, Faros Sigri, from our very own estate in Sigri Lesvos, with Adramitiani, Aricobi varieties was given a GOLD Award for its Exceptional Taste, Robust Fruitiness, High Quality & Unique Nutritional Characteristics such as high content of Vitamin E and the presence of the powerful antioxidant squalene.